For over 40 years, Smokey John’s Bar-B-Que & Home Cooking has been serving up hearty, Texas-style portions of traditional hickory-smoked BBQ.
Our restaurant is located in the heart of Dallas and has established a well-known reputation for providing fast and friendly service with a knack for true
Texas hospitality. From pork ribs or hot links to fried catfish or brisket, we offer a wide variety of some of your Southern BBQ favorites, giving you the
ultimate taste of fresh, local flavors.
All of our vegetables, except for our homestyle baked beans, are vegetarian-friendly for our customers who do not eat meat. Our
vegetables are simply prepared with 100% vegetable oil, herbs, and seasonings to ensure all you taste is delicious, fresh flavors.
Absolutely! We’re happy to take your order when you call us at (214) 352-2752. You can also email your order to
catering@smokeyjohns.com. We ask that you email your order if you want to feed five (5) or more people to ensure that your order
is accurate and ready on time.
If you’d like to place a larger catering order, or if you want to inquire about our catering packages or private chef services, call the
SJ Catering Hotline at 1-888-70-SJBBQ or (214) 352-2752. We ask that you give us at least a 24-hour notice and have an order
minimum of 15 people for catering.
Yes! We serve 100% farm-raised American catfish in our Smokey John’s plate and basket specials. This delicious, flaky fish is what
makes our special a favorite with both new and repeat customers.
Yes! For smaller events, our tasting room seats about 8-10 people. Our meeting room seats about 40-50 people comfortably. For
larger events, you have the option to rent out the entire restaurant which can seat 100 people comfortably. For more information,
please call 1-888-70-SJBBQ or (214) 352-2752.